Homemade Elderberry Gummies Recipe
Ingredients:
- 1/2 cup elderberry syrup (homemade or store-bought)
- 1/2 cup pure fruit juice (such as orange juice or apple juice)
- 1/4 cup honey
- 6 tablespoons grass-fed gelatin powder
- Gummy molds (silicone molds work best)
Instructions:
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In a small saucepan, whisk together the elderberry syrup, fruit juice, and honey over low heat until well combined.
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Slowly sprinkle the gelatin powder over the liquid mixture, whisking constantly to prevent clumps from forming.
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Increase the heat to medium-low and continue whisking until the gelatin powder has completely dissolved and the mixture is smooth and glossy.
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Carefully pour the mixture into the gummy molds, filling each one to the top.
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Place the molds in the refrigerator and chill for at least 30 minutes, or until the gummies are firm to the touch.
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Once the gummies have set, carefully remove them from the molds and transfer them to an airtight container.
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Store the gummies in the refrigerator for up to two weeks.
Enjoy your homemade elderberry gummies as a delicious and nutritious way to support your immune system during cold and flu season!
Note: It's important to consult with a healthcare provider before consuming any new herbal remedies, especially if you have a medical condition or are taking medication. This elderberry gummy recipe is not intended to diagnose, treat, or cure any medical condition.
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